I'm interested in how food disinfection works in warehouses, for long term storage. We realise that there could be any case, and we need to do something to keep the goods safe. Who knows this topic, please share details.
I'm interested in how food disinfection works in warehouses, for long term storage. We realise that there could be any case, and we need to do something to keep the goods safe. Who knows this topic, please share details.
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